2-class series of hearth cooking classes for adults, 18 & older, at the Keath House from 9:30AM to 1PM on Saturday, April 11 & Saturday, April 18.
Menu for the first class will be chicken corn noodle soup, cornbread with butter & apple cobbler.
Participants will decide the menu for the second class at the first class & prepare it themselves on April 18, putting the skills they learned in the first class to good use.
Minimum # of participants is 3…maximum # is 6. Cost is $40 for the two classes. Proceeds benefit the Manheim Historical Society. Registration deadline is Friday, April 3 2020.